Live Yellowfoot Paua

New Zealand's Yellowfoot Paua/Abalone is another endemic species from New Zealand. The legal size for harvesting is 80 mm long, an average of 90-180g each. The flesh is considered by many to be superior to that of the Blackfoot, being more tender prior to cooking and having a sweeter taste.

The meat of the paua/abalone has also been considered good for eye health. Extremely rich in minerals, vitamins and proteins. Paua/abalone is beneficial for maintaining general health and for supporting the liver.

Paua/abalone is low in fat and a good source of omega 3, iodine and phosphorous (phosphate). Omega 3 contains anti-inflammatory properties which can reduce the risk of heart disease and arthritis symptoms and are believed to reduce the risk of developing cancers.

All our live paua are from the South Island or Chatham Islands of New Zealand

Free local delivery is available for orders over $300 within the Auckland specified delivery range.

For orders under $300, we charge $25 for local delivery within Auckland specified delivery range.

Deliveries are made from 9:00 to 18:00 on Monday to Friday. No delivery on Saturday, Sunday or Public Holidays.

Orders placed before 2pm on Monday to Thursday will be delivered the next day; Orders placed after 2pm will be delivered two working days after placing the order. Orders placed on Friday, Saturday and Sunday will be delivered the next Monday.

We will contact you via text message with the phone number you provided at checkout to notify you on the day of our arrival.

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