游水笋壳 LIVE BLUE COD /EA 条

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新西兰蓝鳕鱼 (俗称新西兰笋壳)

是新西兰 “独有 “的极受欢迎的海产。

肉质鲜嫩,味道细腻甜美令人惊叹。

食疗价值:
1、肉质鲜嫩柔软,容易被消化吸收。

2、低脂肪并含丰富的磷。磷是维持骨骼和牙齿健康的必要物质,也对维持健康的细胞膜起到重要的作用。

3、含有丰富的镁元素,对心血管系统有很好的保护作用,有利于预防高血压、心肌梗死等心血管疾病。

4、含丰富叶酸、维生素B2、维生素B12等维生素,有滋补健水消肿、通乳、清热解毒、止嗽下气的功效。

参考做法:

蓝鳕鱼是适合各种场合的鱼,它可以通过多种方式烹饪,包括熏制,蒸,烤和油炸。清蒸尤能体现它的鲜嫩甜美。

捕捞区域:我们的游水笋壳都是来自南岛,以区域7为主

Image result for new zealand fishing area7

New Zealand blue cod is exclusively found in New Zealand. It has a delicate flavour, is low in saturated fat and contain good levels of phosphorus.

Phosphorus plays an important role in our body, assisting in building strong bones and teeth and in the conversion of food into energy, and is important for maintaining healthy cell membranes.

There are various cooking methods, including steaming, braising and soup. Steaming especially reflects its tenderness and sweetness.

All our live blue cod are from south island, and mainly from area 7.

游水活鱼都会提供免费处理服务,配以真空独立包装, 卫生有保证,全方面确保海产食材在运送过程中维持百分百新鲜。

 

其他信息

重量

1.0kg-1.2kg, 600g-800g, 800G-1KG